8557 prep cook jobs found

We are now hiring prep cooks for training and regular shifts prior to our grand opening in Fredericksburg! We are hiring people to form the core veteran team at our upcoming Fredericksburg location. Qualified candidates will have the opportunity to begin training and regular shift work immediately so they can provide a veteran presence in the kitchen when we open in the Fall. Begin training immediately at a nearby Silver Diner. Training dates and location TBD based on availability and distance. Regular shifts to follow training to continue to develop your skills Will join the full grand opening team on Orientation Day in the Fall. Exact dates TBD If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally. Our dedication to nurturing our...

Job Summary We are seeking a highly motivated and experienced Prep Cook to join our team at Kinjo, a brand new Asian American restaurant in Brooklyn, NY. As a Prep Cook, you will play a crucial role in maintaining the quality and consistency of our dishes, working closely with our chefs and kitchen staff to ensure seamless service. Key Responsibilities Clean and maintain the kitchen, including equipment, utensils, and storage areas Prepare ingredients and supplies for cooking and service Receive and store food and supply deliveries Assist with food preparation and cooking as needed Maintain a clean and safe work environment Collaborate with kitchen staff to ensure efficient service and high-quality dishes Requirements 1 year of experience in a fine dining or high-volume restaurant Ability to work in a fast-paced kitchen environment Strong attention to detail and ability to maintain high standards of quality Excellent communication and teamwork skills Ability to...

STARR Restaurants is excited to announce the opening of our newest affiliated restaurant in New York City, opening this Fall in partnership with the world's largest global luxury brand. The restaurant – located on 5th Ave will showcase a world-class culinary program led by a Michelin-starred Executive Chef and will be created in collaboration with a Top 20 "World's 50 Best" chef in Paris. Join Our Team: Motivated Prep Cooks Wanted We're on the lookout for Prep Cooks who are enthusiastic about learning and growing in their culinary career. If you have a passion for the culinary arts and want to be part of a dynamic team, we want to hear from you This position offers a comprehensive package including: An Hourly Rate of $16 - $20 Medical, Dental, and Vision Benefits Coverage Paid Vacation Time & Paid Sick Time Commuter Benefit Program Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for Career Advancement and Professional...

Required Years of Experience 1 full year - working full time. Job Details Pastry Prep cook Summary of our Verzenay's business: We make handcrafted French baked goods, pastries, with no artificial ingredients Everything we make is in house and our business is retail direct to cutomers only. We do not focus on Wholesale. We started our business in 2014 at the Green City Farmer's market in Lincoln Park, and opened our new Store front in Lincoln Park, July 28, 2021. and at this time looking for team members who are willing to take on the challenge by joining our Verzenay team. We are a proud Women owned business. $17-$19- per hour, depending on your experience and expertise. Part time. Experience in Pastry and/or baking environment is required. Experience in Cakes or Pies or Pastries/entremet required. Please send resumes to << removed email >>/strong> . Call for any questions. PRIMARY RESPONSIBILITIES Most important is to have a desire to make great looking and...

Chef Andrew Carmellini and The Shinola Hotel are seeking a dedicated AM Pastry Prep Cook to join a great family of restaurants located in the hotel, including San Morello, The Brakeman, Penny Red's and Mister Dips. Featuring Detroit-inspired design with multiple food and beverage venues from NoHo Hospitality Group, The Shinola Hotel will reflect the best of Shinola's American-built craftsmanship to provide an experience worthy of the city itself. Ideal Candidates: *Have prior experience in baking and pastry. *Have knowledge of cooking procedures, safety and sanitation. *Are able to lift 25 lbs or more. *Prepare and execute key components of pastry. *Ensure quality and accuracy of products and dishes. Benefits: We offer medical, dental, and vision benefits day of hire for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, BRi Commuter Benefits, Flexible Spending Account (FSA) for full time employees, and Referral Reward Program. Since...

Chef Andrew Carmellini's team is looking for friendly, hard-working Prep Cook to join them at Locanda Verde located in Hudson Yards. This fall, fifteen years after opening in Tribeca and cementing itself as the neighborhood's Italian destination, Chef Andrew Carmellini will open the second location of Locanda Verde in the prime, street-level corner of 50 Hudson Yards. This new iteration of the classic Tribeca Ristorante will continue the spirit of connecting with its new local community while bringing its own downtown sensibilities and iconic urban Italian menu to an exciting new neighborhood with classic and well-loved dishes like Sardinian Sheep's Milk Ricotta, My Grandmother's Ravioli, and AC's Fire-Roasted Garlic Chicken. Benefits: We offer medical, dental, and vision benefits day of hire for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, BRi Commuter Benefits, Flexible Spending Account (FSA) for full time employees, and Referral...

Job description etch restaurant, by Chef Deb Paquette, is hiring experience prep cooks for the new location opening soon in the Factory in Franklin, TN. You must have at least two years prep cook experience with the the ability to butcher proteins and perform complex recipes in a fast paced environment. Morning availability Tuesday-Sunday is required. If this sounds like you, please continue reading: What we are looking for We're looking for someone who can bring a positive attitude to the back of house team and ensure our kitchen operations run smoothly, food safety and sanitation standards are being upheld, and workspaces are kept clean and organized. The ideal candidate will also possess the following skills: Butcher proteins and prepare recipes with accuracy and consistency Previous cooking experience in a fast paced kitchen environment Comfortable standing for long periods of time Attention to detail Strong knife skills Ability to prioritize and follow direction...

We are now hiring for a part-time Prep Cook Location: Kinjo; 11 Adams St, Brooklyn, NY Note: online applications accepted only. Schedule: Monday, Thursday, Friday (Hours: Willing to work with schedule) Prerequisite: 1 year(s) of experience in a fine dining or high volume restaurant is preferred, ambitious and willing to learn and grow. Kinjo: Brand new NYC restaurant seeks highly motivated and experienced linecooks to join a one of a kind project creating an Asian American based tasting menu revolving around nigiri and the asian american experience. Kinjo will be a unique high-profile, destination restaurant curating an intimate experience for its community and visitors to enjoy. Kinjo means neighborhood in Japanese, and in a sense, will try and connect Dumbo as our first neighborhood location. Additionally for a broader vision, the meaning of neighborhood can refer to the Asian American experience and how we are all in a sense, neighbors. Join a high-level and...

Happier Grocery NYC is a vibrant and community-focused grocery store offering a curated selection of high-quality, fresh, and organic products. We pride ourselves on creating a welcoming atmosphere and providing exceptional customer service. Our in-store kitchen prepares a variety of delicious and healthy meals for our customers, and we're looking for passionate individuals to join our team. The ideal candidate will quickly be able to adapt to the brand, values, and culture of the company, evoking passion and excitement for the process in all involved, while providing an upbeat and positive client and team experience. Because we are a small team, we all wear many hats and are happy to roll up our sleeves and lend a hand whenever needed. Can-do attitudes and respectful inclusive outlooks are greatly valued and expected of all team members. We are seeking a diligent and enthusiastic Prep Cook to join our culinary team. The Prep Cook will assist in the preparation of...

Position: Prep Cook Location: 26 Thai Midtown - 824 Juniper St NE, Atlanta, GA 30308 Hours: Full-Time Pay: $13-17 per hour About Us: 26 Thai Midtown is dedicated to providing an exceptional dining experience, combining authentic Thai cuisine with a warm and welcoming atmosphere. Located in the heard of Midtown, we are committed to offering our guests a memorable experience through our delicious dishes and outstanding service. Job Description: 26 Thai Kitchen & Bar (Midtown) is looking for a dedicated Prep Cook to support our culinary team. Responsibilities include preparing ingredients like slicing vegetables for stir-fries, making curry pastes, and portioning proteins for dishes. This role is essential for maintaining our high standards of food quality and service. Previous kitchen experience is preferred. If you're passionate about food and thrive in a fast-paced environment, apply now to join our team Job Type: Full-time Pay: $ $17.00 per hour Expected hours: 30...

About Us: Heroes is a new concpect from Ariel Arce owner and partner of Roscioli and Tokoyo Record Bar. The project will be Headed by Executive Chef Aaron Lirette formerly the Executive Chef of Green River in Chicago where he won his first michelin star. Most recently ran Roscioli and Niche Niche here in NYC. Job Details Heroe's is seeking a Pastry prep cook with attention to detail, a willingness to learn. The Pastry prep cook will be expected to follow a prep list, keep up with a fast paced environment, communicate effectively, and execute prep work to the highest quality. We are building an environment where there is room to grow, collaborate, and learn. Key Responsibilities: Assist in the preparation and assembly of high-quality pastries and desserts Follow recipes and presentation guidelines with precision Maintain cleanliness and organization of the kitchen workspace Collaborate with the team to ensure timely and efficient service Contribute ideas for new...

Job description Leopardo, a new restaurant by acclaimed 3 Michelin starred Chef Josh Skenes is now open. Looking for positive minded hospitality professionals at the top of their game.We are currently seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will bring a passion for culinary excellence, strong organizational skills, and strong attention to detail. As a Prep Cook, you will be responsible for executing food and prep to the highest standards. You will work closely with the kitchen team and Executive Chef to ensure the quality and consistency of dishes and mise en place, while also contributing to menu development and maintaining a clean and organized kitchen. Responsibilities include: Food Preparation: Prepare and execute dishes according to the restaurant's recipes and standards. Ensure the use of fresh, high-quality ingredients and products in all preparations. Pay meticulous attention to detail in presentation, product quality...

About Shinola Hotel Shinola Hotel is a renowned hospitality group that operates a portfolio of restaurants and culinary services across the country. Our team is dedicated to delivering exceptional dining experiences and providing a unique atmosphere for our guests. Job Summary We are seeking a highly skilled and motivated AM Pastry Prep Cook to join our team at Shinola Hotel. As a Pastry Prep Cook, you will be responsible for preparing and executing key components of pastry, ensuring quality and accuracy of products and dishes, and maintaining a clean and safe working environment. Responsibilities Prepare and execute key components of pastry, including baking and decorating. Ensure quality and accuracy of products and dishes, adhering to high standards of presentation and taste. Maintain a clean and safe working environment, adhering to health and safety regulations. Collaborate with the culinary team to ensure seamless execution of menu items and special requests. Assist...

About Locanda Verde - Hudson Yards Locanda Verde - Hudson Yards is a leading restaurant and hospitality company that offers a unique dining experience. Our team is passionate about delivering exceptional service and quality food to our customers. Job Summary We are seeking a skilled and motivated Prep Cook to join our culinary team at Locanda Verde - Hudson Yards. As a Prep Cook, you will be responsible for preparing ingredients and assisting with food preparation to ensure that our dishes are of the highest quality. Responsibilities Prepare ingredients and assist with food preparation to ensure that dishes are of the highest quality Work effectively in a fast-paced kitchen environment Collaborate with other kitchen staff to ensure that food is prepared to the highest standards Maintain a clean and safe working environment Assist with inventory management and ordering of ingredients Requirements 1-2 years of experience as a Prep Cook or in a similar role...

Manhatta is a restaurant from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Perched sixty stories above Lower Manhattan, Manhatta offers stunning views of New York City, its bridges, and waterways. Who you are: As a Prep Cook, you will be responsible for the daily preparation of food items for daily service. You have a strong passion for food, an eagerness to develop and build on your skills as a cook and be an integral part of a team that values hard work and attention to every detail. What you'll do: Display a working knowledge of basic food preparation and kitchen equipment use Demonstrate an ability to efficiently execute all prep assignments with excellence Consistently ensure that prep station remains clean and organized Communicates effectively with the kitchen team and embodies an environment of teamwork Demonstrate an eagerness to refine techniques and a desire to continually learn and grow Consistently...

Job Details: Prep Cook - FrankfortPizza Inn Frankfort - 100 Brighton Park Blvd, Frankfort, KY 40601 Job Description Join the team at Pizza Inn - a place where delicious pizza and a fun-filled atmosphere come together As a Prep Cook, you will be an integral part of ensuring our guests have a memorable experience. Benefits Free pizza during your shift (because who doesn't love pizza?) Flexible schedule Opportunities for growth and advancement within the company Fun and energetic work environment Team-oriented atmosphere with supportive coworkers Responsibilities: Stock and set up stations with all supplies necessary Assist in the preparation of ingredients for service Maintain station par levels throughout the shift Keep work station clean and organized at all times Adhere to company cooking standards and procedures Assist fellow crew members when needed Ensure that the food comes out with high quality and in a timely fashion Requirements: Organized and pays keen...

Doc Martin's / The Historic Taos Inn is in search of an experienced morning Prep Cook for our busy Doc Martin's Restaurant Doc Martin's / The Historic Taos Inn is in search of a morning Prep Cook for our busy Doc Martin's Restaurant We are looking for a new team member to prepare food to recipe specifications and to set up stations for menu. Prep Cook duties will consist of assisting the Chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. As a Prep Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Prepare food items according to designated recipes and quality standards Maintain cleanliness and always comply with food sanitation standards...

Prep-Cook/Line-Cook  A family driven, community focused company offering food and beverages in the travel industry is hiring a Prep-Cook/Line-Cook. This company never compromises the quality of their food and services and enjoys taking care of their customers. With more than three decades in the industry they offer a lot of experience in restaurants and hospitality. In this role, you will be assisting with preparing and cooking meals according to recipes and portion sizes. Your responsibilities will also include washing dishes, cleaning and sanitizing kitchen surfaces, assisting with inventory management, and collaborating with other kitchen staff to ensure smooth operations. Why you want this position: Pay: $17 to $20/hour, depending on experience Schedule: Full-time and Part-time - ranging from 30 to 40 hours per week Meals provided  On-the-job training  Growth opportunities  Essential Functions & Duties: Prepare and cook meals...