Join our innovative and dynamic team at CAMO’s kitchen in New Orleans!

The Delivery Runner role is an essential part of our operation, helping ensure every guest enjoys an exceptional experience.

We’re looking for someone reliable, with weekend availability, who can deliver orders efficiently by foot, scooter, or e-bike. PM shifts are available.

Job Details:

Key Responsibilities:

Ensure orders are packed and prepared accurately and quality checked.
Deliver food orders to customers quickly and accurately, using foot, scooter, or e-bike as required.
Ensure orders are delivered to the correct delivery location in the correct delivery mode ( i.e. room service vs. off premise).
Uphold sanitation and food safety principles.
Maintain cleanliness of work areas as well as guest areas .
Complete daily checklists for specific role responsibilities.
Follows daily opening and closing runner duties set by the Manager.
Waste management.
Log pertinent waste and production information daily.
Handle the kitchen phone to assist guests.
Relays necessary guest concerns/feedback to management effectively to ensure quality control and guest satisfaction .
Works hand in hand with managers, other runners, cooks and hotel staff in a safe, respectful manner.
Following all company policies and procedures.

Job Qualifications:

Experience in a similar role within a fast-paced restaurant environment.
Understanding of hygiene and safety protocols and standards.
Be able to walk and stand during entire shift/ long periods of time.
Multi-Tasking abilities.
Good oral communication skills.
Ability to remain calm and professional in a fast-paced work environment.
Be able to lift up to 30 lbs.
Be able to stand and walk around throughout an 8-hour shift.
Food Handlers/Serve Safe certification is a plus .
Weekend availability required .

More detail about CAMO NOLA part of Camo Hospitality, please visit

CAMO NOLA

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