We pride ourselves on being humble, team-oriented, respectful, passionate, and positive — and we’re looking for leaders who share these values. If you’re ready to grow with a supportive restaurant group that feels like family, we’d love to meet you!Senior Kitchen Manager ResponsibilitiesLead, train, and coach the kitchen team with a hands-on, positive approachBuild respectful relationships with team members while holding them accountable with integrityMaintain high culinary and operational standards with attention to detailPartner with the team to deliver an unforgettable guest experience every timeOversee smooth daily operations in a fast-paced, high-volume environmentManage portion control, recipe execution, prep list completion, and waste reductionEnsure strict compliance with safety and sanitation guidelinesSenior Kitchen Manager Qualifications3+ years of experience as a Kitchen Manager or Executive Chef in a full-service, high-volume, scratch kitchenStrong, proven leadership skills with a “lead by example” styleExperience with inventory management and orderingA coach-minded leader who thrives in fast-paced settingsAbility to maintain consistent standards, exceed expectations, and inspire the teamProactive problem-solver with a hands-on work ethicSenior Kitchen Manager BenefitsCompetitive base salary + quarterly bonus potentialHealth, dental, and vision insurancePaid time off / vacationSupportive, people-first culture that values work-life balanceA positive workplace where your contributions are appreciated!
