Description
Line Cook | Horseshoe Bay Resort
Location: Horseshoe Bay, TX
Employment Type: Full-Time / Part-Time
Position Summary
Horseshoe Bay Resort is seeking a Line Cook to prepare and cook menu items while maintaining quality, consistency, and food safety standards in a fast-paced kitchen environment.
Key Responsibilities
- Prepare and cook menu items according to recipes and established standards
- Ensure proper food quality, portion control, and presentation
- Maintain a clean, organized, and sanitary workstation
- Follow food safety and storage procedures, including proper rotation (FIFO)
- Assist with prep work and ensure readiness for service
- Communicate any food quality or inventory concerns to leadership
- Support team members to ensure efficient kitchen operations
Qualifications
- 1-3 years of professional culinary experience preferred
- High School Diploma or GED preferred; culinary training a plus
- Valid Food Handler Certification required (TABC certification as applicable)
- Ability to follow recipes and instructions accurately
- Basic communication skills
- Must be at least 18 years old
- Ability to work in a fast-paced environment and maintain professionalism
- Must wear slip-resistant, closed-toe footwear
Compensation & Benefits
- Competitive pay
- 401(k) with employer match
- Medical, dental, and vision insurance (full-time)
- Paid time off (full-time)
- Employee discounts on dining, retail, and resort amenities
- Travel discounts at Crescent Hotels & Resorts properties
- Associate housing and shuttle services available
- Career development opportunities
About Horseshoe Bay Resort
Horseshoe Bay Resort offers a professional culinary environment with opportunities for growth and skill development.
Apply today to join a team focused on delivering consistent, high-quality food preparation and service.
Qualifications Behaviors Team Player - Works well as a member of a group Detail Oriented - Capable of carrying out a given task with all details necessary to get the task done well Motivations Job Security - Inspired to perform well by the knowledge that your job is safe Growth Opportunities - Inspired to perform well by the chance to take on more responsibility Education High School (required) Associates of Other (preferred) Licenses & Certifications ServSafe Food Mgr Cert (required) Certified Food Handler (required) Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.